Ready with just 5 minutes of prep time, these viral Japanese cheesecakes are an easy and delicious no-bake dessert. They’re made with just three ingredients: Greek yogurt, strawberry jam, and butter biscuits. Once assembled, the cheesecakes rest in the fridge for at least 4 hours. This allows time for the biscuits to soften and take on an almost cake-like texture that makes this dessert as irresistible as it is easy to make! Enjoy these 3-ingredient Japanese cheesecakes for a simple dessert, snack, or indulgent breakfast.
featured ingredients: Greek yogurt, strawberry jam, and butter biscuits
What's Included
+ an exclusive kitchen-tested recipe including description, instructions, notes, recipe and testing tips, and FAQs. This is a mini exclusive which means it priced a little lower and has slightly less process and hero shots than my regular exclusive recipes.
+ 1 ingredient shot (vertical)
+ 3 process shots (vertical)
+ 14 hero shots (mostly vertical with 3 horizontal)
Upon purchase, you will be sent a zip file containing all of the images and a word document of the recipe. Each image has been exported at 1200 pixels wide for your convenience. The link to the Google drive folder containing the larger image files has been included within the recipe document for your convenience! If you encounter any issues, please feel free to reach out to me at courtney@courtweststudio.com.
The copyright will transfer to you (the purchaser) upon receipt of payment. I retain the right to use 3-4 images for the promotion of my business in my portfolio or through social media. Due to the nature of this product, refunds are not available.
All of my recipes are tested multiple times and come with a guarantee! If for some reason you run into any issues, please reach out to me at courtney@courtweststudio.com so we can troubleshoot
